Alto Otero 1
Wine Details
Julien Hamou Lopez
Castilla y León
Ribera del Duero
2,694 bottles
Continental
1,000 meters
Limestone, Clay & Sand
Organic, Sustainable
90% Tempranillo & 10% Albillo Mayor
2019
Download Tech Sheet
Vinification
Grapes are hand-harvested, 100% destemmed, macerated for 40 days with the skins, native yeast fermentation in stainless steel tank.
Aging
Aged for 9 months in old 225L French oak barrels, bottled in September 2020 and laid down for two years in the cellar before release. Unfined, unfiltered, zero SO2.
