
Verónica Ortega

Castilla y León

Bierzo

Around 8,000 bottles produced

Continental

750m

Blue Slate, Granitic Sand, Clay Limestone

Organic

75% Mencía with the remaining 15% local grapes (Palomino Fino, Godello, Doña Blanca with Alicante Bouschet and Estaladiña)

2022

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Harvested by hand. Whole cluster fermentation with indigenous yeasts and extended skin contact in large open 5,000L wood tanks (a local, old style for this region).
Malo and aging are done for 12 months in 1,500L clay amphora and 4,300L barrel.