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Wine Details
Salvador Batlle Barrabeig
Cataluña
Prat d’Egna, Agullana in the Alt Empordà
Production is 1,845 bottles
Mediterranean
300-600m
Sandy granite
Organic & Biodynamic
97% Garnatxa, 3% Red Carignan
2022
Download Tech Sheet
Vinification
Manual harvest in boxes of 15 kg. Destemed. Skin-on maceration for 5 days. Gently pressed. Spontaneous fermentation from native yeast. 10% amphora, 90% stainless.
Aging
Stainless steel on fine lees for several months.