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Wine Details
Salvador Batlle Barrabeig
Cataluña
Prat d’Egna (Agullana inside Alt Empordà)
2,770 bottles annually
Mediterranean
300-600m
Sandy granite
Organic & Biodynamic
80% Carignan Blanc, 15% Carignan Negre and 5% Carignan Gris
2022
Download Tech Sheet
Vinification
Hand harvested, partially destemmed and partial maceration with skins and stems for 5 days and pressed. Spontaneous fermentation with native yeast 85% in stainless tanks and 15% stainless steel in amphora.
Aging
On fine lees for 4 months in stainless tanks.