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Clos Lentiscus
Kikiriki
Wine Details
Manel & Nuria Aviñó
Cataluña
Penedès
Mediterranean
220m - 310m
Calcareous Limestone
Biodynamic
50% Ull de Llebre (Tempranillo) and 50% Cariñena
2018
Download Tech Sheet
Vinification
Hand harvested, de-stemmed, maceration with the skins and spontaneous fermentation with native yeasts in a stainless steel tank.
Aging
8 months in stainless tanks.