Nativa Pais
Wine Details
Familia Villalobos
Chile
Maule Valley
6,808 bottles annually
Pacific
300m
Granite-dominated clayloam soils
Natural, Dry-farmed
A blend of 86.1% País (from Maule), 9.6% Carménère (from Colchagua), and 4.3% Carignan (Colchagua)
2020
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Vinification
Hand harvested, grapes are fermented spontaneously using native yeast in cement tanks. Spontaneous malolactic fermentation at spring temperatures.
Aging
In the same concrete tanks until the following year.
