Terraprima Blanc
Wine Details
Founded by Carlos Esteva
Cataluña
Penedès
Annual production is 35,000 bottles
300m
Certified Organic
70% Xarello, 20% Macabeo, 10% Malvasia
2023
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Vinification
Pre-fermentative maceration. Spontaneous fermentation with natural yeasts for each variety separately, temperature controlled, in stainless steel tanks. 20% of Xarel.lo is fermented in 425-liter chestnut barrels.
Aging
Light fining and filtration, sulphur only on bottling.
